Volunteering has never tasted so good!
Come join Dru Avling and schedule your volunteer day and time, taste those grapes and participate in our journey with us! Get ready to dive into the world of grapes and flavors like never before. Harvesting is done on two weekends, typically in September. Volunteers sign up to harvest in 4 hour time slots on a Saturday or Sunday (multiple times if wish). Then the sipping begins as we thank you with wine or if under the age of 21 with Dru Gele (grape preserves). Please sign up here.